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Creamy Coconut & Kiwi Dessert

  • Writer: Helen from Zing Nutrition
    Helen from Zing Nutrition
  • Oct 20
  • 1 min read

Updated: Nov 3

This is the easiest recipe ever and yet special enough for entertaining. It is also good at breakfast or as a morning or afternoon snack.

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Ingredients

Serves 2

2 ripe kiwi fruit

4 tbsp Rachel’s Organ Coconut Greek Style Live Yoghurt

Optional: a few raspberries, almonds or grated dark chocolate

 

Method

  1. Slice the kiwis and divide between 2 ramekins, dishes or glass bowls.

  2. Spoon 2 tbsp yoghurt on top of each bowl.

  3. Top with 3 to 4 fresh raspberries or a few toasted almonds or a little grated dark chocolate to finish.

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